750 ML / 12.5% ABV
Club Price
Producer Ovum Wines
Varietal Riesling
Vintage 2018
Region Oregon
Production 440 cases
Certifications Low Sulfur Natural Organic Sustainable Vegan
Sourced from the Cedar Ranch vineyard in the Illinois Valley, this exquisite Riesling was entirely fermented with native yeast in both concrete egg and neutral wood. Given extended lees contact, it’s textural and loaded with dry extract. Flavors highlight citrus rind, grapefruit and wet stone through the long and satisfying finish.
Since 2011, husband and wife duo John and Ksenija Kostic House have worked with the likes of riesling, gewürztraminer, and muscat, setting out to celebrate Oregon's vibrant terroir and push past the limits of what American white wines were thought to be. This year, by way of EZY TGR, they added a Pinot Noir to their offerings in an effort to make sure that consumers could still enjoy "Reserve" level Pinot at a House-wine price...pun intended.
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