750 ML / 11.5% ABV
Orange blossom, orange zest, mandarin...catching my drift here? Oh wait, I forgot Hefeweizen yeast. But then a crystalline, stony minerality cuts through the palate like a knife, like a surgeon! Definitely not for the first time. The wine finishes with a dry chalk character that is cleansed with lip smacking acidity. This is a stunner.
How it happened was pure serendipity but in 2012, Anna and David deLaski started Solminer Wine to fulfill a dream - to create well-balanced California wine from their local, organically farmed vineyard and express and share their love for Austrian varietals...and for each other. David wanted to shift his experience as a tastemaker in the DJ/electronic music scene after running a boutique record label in Los Angeles for over a decade and focus on creating a boutique wine label. He enjoys wine and music as creative and artistic sense oriented pursuits and is passionately obsessed with both.
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