This is a very, very drinkable Zinfandel based red blend from California and the thing I like most about it is that it doesn't use residual sugar and sweetness to give it its easydrinking character. Lighter bodied and lower in alcohol, this wine has a great blend of dark, brambly fruit, orange peel, cola, and a hint of spice. The finish is long-lived and highlighted by silky tannins. Aged for 6 months in 100% neutral French oak.
Brack Mountain is a thriving winery that brings new perspective and fresh ideas to the market. Located in the Russian River Valley near Sebastopol, California, their winemaking team is committed to producing elegant wines that reflect their region, vineyards and climate. Brack Mountain works with growers dedicated to sustainable practices, sourcing from Sonoma County, Napa Valley, Anderson Valley and Santa Lucia Highlands.
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