750 ML / 14.0% ABV
Club Price
This is a crisp, clean, and refreshing Sauvignon Blanc from the Russian River Valley AVA in Sonoma. Fermented in stainless steel, this wine does not undergo malolactic fermentation. Sur lie aging gives this wine a rounder, fuller mouthfeel to balance out it's crisp character. Perfect for pairing with light foods or opening al fresco on a warm summer afternoon.
Located in the heart of the Alexander Valley, White Oak Vineyards & Winery is dedicated to producing small quantities of distinguished wines from 750 acres of estate vineyards. Roughly 10% of this fruit is used in White Oak wines with the balance being sold to other well known wineries. Their Russian River Valley vineyards produce Chardonnay and Sauvignon Blanc, while the Napa Valley vineyards produce Cabernet Sauvignon, Merlot and Syrah. From the vineyards around the tasting room in Alexander Valley, White Oak produces a small bottling of their legendary old vine Zinfandel and two Reserve Bordeaux style blends which are only sold in the tasting room.
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