750 ML / 13.3% ABV
Club Price
Producer Peay Vineyards
Varietal Pinot Noir
Vintage 2018
Region California - Anderson Valley
Production 375 cases
Accolades 94 points Wine Advocate 93 points Vinous
Certifications Organic Sustainable Vegan
Wines from Savoy Vineyard always dance and drift between being savory forward and fruit forward. Peay's 2018 example is no different. The wine flashes a medley of bright and long winded red fruits before finishing with a cabinet stocked full of baking, jerk, and Szechuan spice. Beautiful in its youth, we'd expect the wine to develop elegantly over the next 10-15 years or with a few hours of air now.
The winery is very much a family affair, with Nick Peay and his wife Vanessa Wong running the vineyards and winemaking, respectively, and Andy Peay directing sales and growing the business. Peay’s wines are most often allocated to Michelin-starred restaurants and the most discerning wine merchant shops around the country. We are thrilled to offer very limited quantities to our members.
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