A Syrah for Syrah lovers. Freshly cracked black pepper, martini olive, and just-picked blackberry. On the palate the wine is intensely inviting, turning up the volume on everything you just smelled. Finely tuned tannins and a finish of smoked meat. Definitely consider giving this wine some air, up to an hour even.
In the years since founding Piedrasassi, Sashi Moorman has become internationally recognized for his efforts at Sandhi, Evening Land, and Domaine de La Cote but it was his devotion to Syrah that marked his beginnings. Serving as the winemaker at Stolpman Vineyards for 15 years before heading out on his own, Sashi is among the New World’s most accomplished devotees to the grape.
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